CS3 BIBLIOGRAPHY - RESERVES -
FEBRUARY 2008 ADVANCEMENT EXAM
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| Occupational
References for Navy CULINARY SPECIALISTS |
AFRS NAVSUP P-7, Armed Forces Recipe Service
Reference - Click
here (html - Interactive web site)
Study Aids - Flashcards #1 (html) - Flashcards
#2 (html) - Q&A Sheet (Word)
ISBN 0-471-28679-6, The New Professional Chef (6th Ed) - OR-
ISBN 0-471-38257-4, The Professional Chef (7th Ed) - OR -
ISBN 978-0-7645-5734-7/ 0-7645-5734-3, The Professional Chief (8th Ed) -
TOPICS - Baking: Pies/Pastries/Desserts, Baking: Principles,
Culinary Arts: Herbs/Spices/Seasonings, Culinary Arts:
Ingredient ID, Culinary Arts: Method of Cookery, Culinary Arts:
Principles, Food Production: Fruits and Vegetables, Food
Production: Main Entree (Meats), Food Safety: Facility Mgmt
Reference - Click here for 6th Edition, Click here for 7th Edition, Click here for 8th Edition
Study Aids - Q&A: Basic Civilian
Chef (doc) - Q&A:
Commercial Kitchen Terms (doc) - Q&A:
Culinary History (doc) - Q&A:
Culinary Terms (doc) - French
Food Terminology (doc)
ISBN 0-9631023-1-1 -
The Art and Science of Culinary Preparation - Chapters 1, 5, 12,
13, 20, 22, 27, 30, 31, 32 & 33
Reference - Click
here for latest edition
Study Aids - None at this time.
NAVMED P-5010, Chapter 1 - Manual of Naval Preventive Medicine Food Safety
Chapter 1: Food Safety
Reference - Click here (pdf)
Study Aids - Flashcards #1 (html) - Flashcards
#2 (html) - Flashcards #3 (html)
NAVSUP P-486, Food Service Management General Messes
Reference - Chapters 1 through 8 , Appendice
A - K , Appendice J - Z (pdf)
Study Aids - Flashcards: Food Service Admin (html) - Q&A: Safety & Sanitation #1
(doc) - Q&A: Safety & Sanitation
#2 (doc) - Q&A: Nutrition (doc) - Q&A: Food Equivalents #1 (doc) - Q&A: Food Equivalents #2 (doc) |
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| Professional Military
Knowledge References for all PO3 Ratings |
A-500-0102 - Work Center Supervisor Leadership
Course Student Guide
Reference - Click here (pdf)
Study Aids - None at this time.
NAVEDTRA 14325, Chapters 3, 6, 10, 16, 17, 19, 20 & 21 - Basic
Military Requirements
Study Aids - Study Guide: all 8 chapters (Word)
- Navy RP.com
Quizzes (html)
Other Study Aids - Questions
(all BMR) (html) - Flash Cards
(All BMR) (html) - Flash Cards (all BMR) (html)
Chapter 3: Watch Standing - Reference (pdf)
Presentation (ppt) - Flash Cards
(html) - Quiz (html)
Chapter 6:
Naval Organization - Reference (pdf)
Quiz (html)
- Flash
Cards (html) - Presentation (ppt) - Quiz (html)
Chapter 10: Uniforms & Formations Reference (pdf)
Quiz (html) Flash Cards (html)
- Study Guide (doc) - Quiz (html) - Flash Cards (html)
Flash Cards (html)
Chapter 16: Career & Education - Reference (pdf)
Flash
Cards (html)
Chapter 17: Financial/Stress Management Reference (pdf)
Quiz (html) Flash
Cards (html) - Quiz (html) - Quiz (html)
Chapter 19:
Safety & Hazardous Materials - Reference (pdf)
Quiz (html)
Chapter 20:
Sea Power - Reference (pdf)
Flash
Cards (html) - Presentation
(ppt)
Chapter 21: Leadership & Supervision - Reference (pdf)
Quiz (html) - Flash Cards
(html) - Quiz (html)
NAVEDTRA 14504, Chapters 1, 4, 5 & 8 - Military Requirements for PO3
& PO2
Study
Aids - Study guide: all 4 chapters (Word) - Navy RP.com
Quizzes (html)
Other
Study Aids - Flash Cards (html) - Quiz (all PO3) (html) - Quiz (all PO2) (html) - Flash Cards
(html) - Flash Cards
(html)
Chapter 1: Leadership, Supervision Reference (pdf)
Quiz (html) - Quiz (html) - Flash Cards
(html) - Quiz (html)
Chapter 4: Career Information - Reference (pdf)
Quiz (html) - Flash Cards
(html) - Quiz (html)
Chapter 5: United States Military Organizations - Reference (pdf)
Flash
Cards (html) - Quiz
(html) - Flash Cards (html) - Quiz (html)
Chapter 8: Military Responsibilities and Duties - Reference (pdf)
NAVPERS 15665, U.S. Navy Uniform Regulations, Chapter 3 & 5 -
Chapter 3 - Uniform Components: Reference - Click here (html)
Chapter 5 - Identification: Reference - Click here (html)
Study Aids - Study Sheet (doc) - Flash Cards
Ch1-4 (html) - Flash Cards Ch4 (html)
- Flash
Cards Ch5 (html) - Presentation: Ch1 - 3
(ppt) - Presentation: Ch4 - 6 (ppt)
OPNAVINST 1420.1 -
Enlisted to Officer Commissioning Programs Application Administrative Manual -
Reference - Click here (pdf)
Study Aids - Study Sheet (doc) - Presentation (ppt) - Flash Cards
(html) |
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| CS Master References |
Links to all CS references for advancement exams
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| CS Training Toolbox |
Edited by CS1(SS) Michael Simmons
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Bibliographies for
all CS ranks, active duty & reserves
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CULINARY SPECIALIST
STUDY GUIDE |
By CSCS James
Anderson
[Click Here] |
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| "The Supply Lines" Columns |
Written by SKCS(SW/AW) Chuck Zwierzynski, Editor
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